program
Food Production Cook,Food Production baker,Waiter/ress,Housekeeping etc
Admission Open Admission Open Admission Open Admission Open Admission OpenRead More
TSLC in Culinary Arts
National Employment training center announces admission for Long Term Vocational Course in affiliation from CTEVT Nepal. WHAT IS CULINARY ARTS? Culinary arts is the art of preparing and cooking food. Culinary arts means related to cooking and presentation of foods. It is all about cooking arts (Plating, Carving, and…Read More
Short Vocation & Skill Based Program
NETC has been conducting 35 short terms vocational programs in affiliation with council for technical education and vocational training (CTEVT). Some of the majors are listed below: S NO. SUBJECT DURATION CREDIT HOUR 1. Cook 3 Months 390 Hour 2. Bakery 3 Months 390 Hour 3. Waiter/ess 3 Months 390…Read More
Level 2 General Cook
National Employment training center announces admission for Long Term Vocational Course in affiliation from CTEVT Nepal.Read More